The Feed: The Return Of Tavern At The Point
» Tavern at the Point (401 Massachusetts Ave., 317-756-9609), the latest from Cunningham Restaurant Group, is now open in the former home of Old Point Tavern. Executive chef Andy Manes runs the...
View ArticleRestaurant Guide Update: October 2018
Black Eye Takeout The owners of General American Donut Co. operate this carryout spot with a Tokyo rock-star theme (white-balloon ceiling, blinking red Plexiglas floor, rising-sun motif). The kitchen...
View ArticleSwoon List: Crispy Bird, Charbonos, And More
The sweet and creamy beet-root latte with warm ginger undertones at Provider (1101 E. 16th St., 317-550-5685). Following a Boilermaker beatdown of the then-ranked No. 2 football team in the nation,...
View ArticleBest Of Indianapolis 2018 — Dine & Drink
Boozy Food CourtEataly revived the food-hall concept, and Sun King Spirits has put a local stamp on the trend. The new multilevel industrial-spiffy space in Carmel—a $4 million investment from the...
View ArticleThe Feed: All Hail King Dough
At long last, the Indianapolis location of King Dough (452 N. Highland Ave., 317-602-7960), is here. After two years of pop-up events and efforts to find the right space, the Bloomington-based pizza...
View ArticleSwoon List: Provider, Old Gold Barbecue, And More
Provider’s (1101 E. 16th St., 317-550-5685) vegetarian quiche marries eggs with pesto, sun-dried tomato, goat cheese, and a slightly crumbly, buttery crust. The delectable shepherd’s fries at Mayfair...
View ArticleSwoon List: Oca, La Parada, And More
Five things we’re craving right now. A creamy mound of smoked salmon dip from the Oca counter at Sun King Spirits (351 Monon Blvd., Carmel, 317-843-6250) sat atop sheets of seeded crackers for...
View ArticleTaste Test: Brunch Cocktails
Prickly Pear Margarita The cactus fruit’s bubble-gum flavor makes for smooth sipping in this tequila drink sweetened with organic agave at Conner’s Kitchen + Bar. 350 W. Maryland St., 317-405-6100,...
View ArticleProvider’s Biscuit Sandwich
Perpetually packed for its photogenic lattes and slow-sipping long drinks, Monon Trail coffee bar Provider also dolls up a fast-food breakfast favorite. The square-cut, crispy-edged biscuit is made on...
View ArticleSwoon List: Bee Coffee Roasters, Cholita, And More
Five #IMSwoon things we’re craving right now. Bee Coffee Roasters’ (201 S. Capitol Ave., 317-426-2504; 5510 Lafayette Rd., 317-280-1236) cheekily named “Basic Bee” is a take on the PSL, but smoother...
View ArticleBest In Class Dining Upstarts
As if cooking for a roomful of strangers weren’t enough, any restaurant that opens in this climate of social-media oversharing has to do so at its most flattering angles, too. This year’s crop of...
View ArticleWhere To Hang With Your Dog
Indianapolis is way kinder to canines than it was just a decade ago—just look at the plethora of places you can now bring your pooch. Though local health codes keep dogs outside of restaurants, they’re...
View ArticleIndianapolis Dining And Drink Options During COVID-19
Your restaurant community (and every other community) is suffering, but there are so many ways you can help. Governor Holcomb announced the official closure of bars, theaters, and restaurants for table...
View ArticleSwoon List: Crispy Bird, Charbonos, And More
The sweet and creamy beet-root latte with warm ginger undertones at Provider (1101 E. 16th St., 317-550-5685). Following a Boilermaker beatdown of the then-ranked No. 2 football team in the nation,...
View ArticleThe Feed: Leviathan Bakehouse, Newfangled Confections, And More
The parade might be canceled, but Pride in Indianapolis is returning to its activist roots. Bake sales are back, and they’ve gone national. You can help raise much-needed cash for nonprofits dedicated...
View ArticleThe Feed: Black Market And Rook Closures, Provider, And More
We are joining every Indianapolis diner as we mourn the losses of Black Market and Rook. This weekend marks the end of their regular service, as owner Ed Rudisell announced last week in a series of...
View ArticleThe Feed: Repeal, Yaso Jamaican Grill, And More
Rabble Coffee (2119 E. 10th St.) is about to come back online under new owners Jessica and Mitchell Tellstrom, who purchased the business a few weeks ago and have crowdfunded a very modest sum that...
View ArticleSwoon List: Kountry Kitchen, 18th Street Brewery, And More
A curbside-carryout order of fried chicken wings, fried green tomatoes, cornbread, and collard greens from the recently reopened and temporarily relocated Kountry Kitchen (1417 Commerce Ave.,...
View ArticleThe Feed: Dine Out for Life, Lil Dumplings Noodle Bar, and More
After a year of making adaptations for the pandemic, Dine Out For Life returns for its 27th year of raising funds for HIV research. The Indianapolis event occurs on June 17 year with lots of local...
View Article
More Pages to Explore .....